Awesome lunch at Peacock Sky, food was excellent, service was excellent and there was cake!
Cake! 
Signature Dessert “Buenos Aires” $15 
Cappuccino 
Americano 
Optical Illusion $14 
Duck a l’Orange $38 
Seared tuna* $39 
Braised New Zealand lamb shank $36 
Asian Fusion Pork Belly $35
Optical Illusion $14
spicy tomato jelly, sesame sable tart, feta cheese chantilly (gf, veg)
Braised New Zealand lamb shank* $36
pumpkin mash, seared kale, rosemary oil (gf, nf)
Duck a l’Orange $38
orange brandy duck leg, duck fat & herb sautéed grenaille potatoes, asparagus (gf, nf, df)
Seared tuna* $39
cumin-spiced carrot flan, tentsuyu marinated radish, sesame oil, sesame seeds, curry spiced crispy focaccia, potato paper (gf, nf)
Asian Fusion Pork Belly$35*
slow-cooked pork belly, teriyaki sauce, gua bao, caramelised bok choi (df)
Signature Dessert “Buenos Aires” $15
A collaboration between our Head Chef Nacho & Executive Chef Connie.
Peacock Sky’s Famous Chocolate Brownie, Dulce de Leche Ice Cream, Meringue Shards & Candied Almonds.
Tel: +64 (0)9 950 4386
Email: info@peacocksky.co.nz
152 Trig Hill Road, Onetangi, Waiheke Island 1081, New Zealand
