EnSalada

Shaping up to be a crazy busy Christmas so we took the easy option for dinner, EnSalada.

Fish Escabeche – Sweet & sour fish of the day, onion, ginger & capsicum, $23.00.

Beef Bulalo – Bulalo soup, bone-in-beef shanks, bone marrow, cabbage and bokchoy, $19.50.

Sizzling Chicken Sisig – Crispy diced lean chicken meat & liver served on a sizzling plate with a fresh cracked egg, $17.00

Tortang Talong Con Carne – Grilled eggplant and minced omelette with green salad & pickled carrots, $16.50

286 Karangahape Rd, Auckland, 1010

https://ensalada.co.nz